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Why Choose a Fridge Freezer Frost Free?

If you select a fridge freezer frost free it will eliminate the need to defrost it - saving time and effort. These models also have more storage capacity than those without this feature.

Place old sheets or towels nearby to protect the area around the appliance from water drips.

No need to defrost

50/50 fridge freezer Freezers that use Total No Frost technology circulate cool air constantly around each compartment. This prevents ice from ever forming on the walls of the freezer. This is a great option for those who store a lot of items in their freezer but don't want be forced to manually defrost the unit each year. If you have an accumulation of ice in your freezer, it will normally go through a defrost cycle automatically.

The most obvious benefit of having a frost free freezer is the fact that you do not have to defrost it. This can be a laborious and time-consuming process that can take as long as 24 hours every time. A freezer that is frost-free allows you to store more food since the ice won't occupy space.

Another great advantage of a frost free freezer is that it will have greater energy efficiency than fridges with traditional defrost systems, meaning you will save money on your electricity bills. Defrosting a refrigerator freezer is usually required when it is surrounded by an excessive amount of ice. The ice is blocking the refrigeration system from efficiently cooling the freezer.

It's usually due to an inefficient thermostat that is not regulating temperature correctly. The freezer could be shut or opened frequently, causing humidity to get into the freezer. To prevent this, it is best to wait until food is cold before placing it in the freezer. Also, make sure that all containers are tightly sealed.

By ensuring that your fridge is not overfilled will reduce the chance of it being defrosted. Store food in separate containers, and only use small quantities at a given time instead of filling up your freezer. This will also ensure that the freezer fan isn't obstructed and can properly circulate air.

Make sure the seal on the door isn't damaged. This is what keeps room air from entering the freezer and fridge. If the seal is damaged this will also let warm air in and cause frost build up on the coil of the evaporator. You can prevent this by cleaning the evaporator using an evaporator spray that is specially designed to help remove any frost.

No more accumulation of ice

The absence of ice build-up implies that you'll need to defrost your freezer less frequently. However, if you do notice frost building up on the back of your freezer, it may suggest that your fridge isn't properly defrosting. When a fridge or freezer defrosts properly, it will stop its cooling system for approximately 20 minutes every 6 hours, so that the heaters behind the back wall can prevent frost from forming on the evaporator coils as well as the back wall of the freezer. This allows air to move freely between the freezer and the refrigerator to prevent food from freezing into a hard consistency.

If your ice build-up is due to hot air getting into your freezer, you can limit the risk by making sure that the door seal is not broken or obstructed. Also, ensure that you're not overfilling your freezer or storing things in plastic bags or other containers which stop cold air from circulating around them. You should also make sure that your freezer isn't located too close to a radiator or a heater.

In the event that you need to take out the accumulation of ice from your freezer, it is best not to use a blade or any other sharp tool as this could damage the appliance. Instead, unplug the freezer and let the ice melt. Clean the inside and plug it back in.

Alternatively, you can place an old towel on the floor in the freezer's direction and wait for the ice to melt. You can then wipe the freezer clean with a dry cloth and check whether the temperature is right before replenishing it.

A fridge freezer that has frost-free capabilities can save you lots of time and effort, so be sure to take this into consideration when you are choosing your next kitchen appliance. Contact an Abt expert if you require assistance or advice in choosing a new freezer. They'll be able to help you choose the right appliance that fits your budget and lifestyle. They'll also be able to assist you with installation and any post-sales problems you may have.

No more smells

The frost-free models are not affected by this problem. Unlike conventional fridge freezers, in which bad smells could make their way into the freezer and cause food contamination however, the frost-free models do not have the same problem. They are cool by the air that flows through the compressor. The air is cooled to around 0degC so it doesn't create odours. It is still essential to store foods in airtight containers, or wrap them in polyethylene bags, plastic coated frozen paper, heavy duty aluminum foil or similar to minimize the amount of moisture in the fridge.

Despite the fact that they are frost-free refrigerators, they do need defrosting from time to time. They are not as efficient as conventional freezers. The evaporator coils in the freezer are located at the back, and an element that heats the defrost is used to melt the frozen ice that forms on the coils. If this isn't working, frost could build up on the evaporator which will cause cooling problems.

If you don't use an automatic defrost device, you'll have to manually defrost the freezer every now and then. It takes only just a few minutes and will not affect the taste of food. If you own a Frost Free model, with Total No Frost Technology, it won't need to defrost because it circulates cool air continuously throughout both compartments, preventing any buildup of ice on wall of the cabinet.

The smells of a refrigerator freezer are caused by volatile chemicals that, in some cases, resemble water and others aren't. If the smells are a result of bacteria, the compounds will be released into the freezer and cause contamination to the food inside it. If the smells in the fridge aren't caused by anything they'll remain there until they're expelled through the vents or eliminated by defrost cycles.

If odours begin to penetrate the freezer, it's likely there's an issue with the seal or with the cooling process. Moisture can get into the fridge freezer if the freezer door is left open, allowing warm, moist air to enter, or if the food containers are packed too tightly, which can restrict airflow.

Easy to clean

Fridge freezer frost free models are much easier to clean than traditional models that need manual defrosting. Clean the freezer with baking soda and water solution when it is empty. Mix 1 tablespoon of baking powder and a quart of warm water. Dip an absorbent towel in the solution and wipe down all interior surfaces. You can also clean the seal around the door if it gets dirty. The cooling coils at the back of the fridge are easier to clean because they do not contain the ice. Be sure to not hinder the small vents in the freezer, they are there to allow air to circulate. This is where the paper or crumpled up crumbs as well as twist ties get sucked into which causes the fan to not work.

You may need to place activated charcoal in a container inside your freezer to lessen or eliminate the smell. This kind of charcoal in the cleaning section of grocery stores.

Before you put your frozen foods back into the freezer It's a good idea to pad the floor of the freezer using old cloths or towels so that melting ice doesn't soak up too much water. Make sure to wash your freezer drawers, bins and the ice tray prior to placing them back into the freezer.

The best option to eliminate the requirement for a defrost is to purchase fridges or freezers with Total No Frost technology. This technology keeps the freezer compartment at a constant temperature of 0 degrees Fahrenheit, and continuously circulates cool air, which stops ice from building up on the walls of your cabinet. This choice will help you save money and time in the long run and also keep your food fresher for longer.

Defrosting a conventional refrigerator is still necessary at least once per year or when the ice layer has reached an amount of 1/4 inch. Always ensure that the gasket on the door is sealing correctly. Close the freezer on a piece of white paper. If it is easily removed the gasket must be replaced.